How much does it cost to make this wine?
In this class, designed for owners, managers, and accountants, we will discuss wine inventory costing.
You will leave this session with a new appreciation of your true wine costs and with tools you can use to accurately capture them.
We will share new tools and ideas for accumulating the data that drives your costs per bottle.
Note: this topic typically "sells" out.
|Date||September 17th, 2019|
|Category||Owners and Managers|
|Venue||BDCO Office, 899 Adams Street, St. Helena|
|Speaker||Geni Whitehouse and Craig Underhill|