"How much does this bottle of wine really cost me?"
Have you ever asked this question in your winery? Do you struggle to keep track of costs for each SKU?
If so, attend this session to gain a new understanding of the elements of cost, how they vary based on the basis of accounting, and how tax calculations work. We'll show you what you can and can't control.
We'll take the mystery out of this critical component of your overall profitability and we promise do it with as much plain English as possible (LIFO and FIFO don't count.)
Where: BDCO office on the second floor at 899 Adams Street
When: April 10, 2014 from 8:30 to 10:30 am
Who: Owners, Winemakers, Accountants - anyone who wants a better understanding of winery costing.
This class is free to members of the Napa Valley Vintner's Association. (Cost is $300 for all others.)